Where Fire Meets
Persian Kebab
Persian
Lebanese
Fire
on Yonge Street
Persian
Lebanese
Fire
on Yonge Street
Kababa is a neighborhood kebab house in Aurora, grilling every skewer over real charcoal, layering it with saffron, sumac, and smoke you can smell from the street.
Why People Crave Kababa
It’s not just about kebabs; it’s about how we marinate, grill, and serve them.
Real Charcoal, Every Time
We never use gas. Every skewer is grilled over live charcoal for that deep, smoky flavor you can't fake.
Marinated Overnight
Our meats rest in saffron, onion, and fresh herbs for 12–24 hours before they ever touch the grill.
Old Family Recipes
Our recipes come straight from Persian and Lebanese kitchens — passed down, not made up.
WOOOW
From Our Grill to Your Table
Slow‑marinated recipes and live‑charcoal grilling bring honest, homey flavors to every plate.
What People Say About Kababa
From late-night kebab runs to family dinners, guests keep coming back for the smoke, the saffron, and the way it all feels like home.